Chicken Feet with Pickled Peppers

Chicken Feet with Pickled Peppers

Introduction:

"It's often said on TV or on the Internet that boneless chicken feet are made of cotton. I don't believe it's true. But I don't really want to eat this outside. If you want to eat, you can make it yourself! Besides, this is ZZ's favorite food. I have to cook it from time to time. It's really troublesome and time-consuming. Otherwise, when I did it the day before yesterday, it wouldn't be a basin with bone and a basin without bone. At that time, it took a lot of time to see the bone removal. From time to time, there were phone messages coming in, so I only took off part of it, and the other one was soaked directly. Yesterday, when ZZ was eating the bony chicken feet, he was stabbed to his lips by the bone and bled. It's a big disaster. Next time, I still can't be lazy and take off all the bones

Production steps:

Materials required:

Chicken feet: 2 kg

Onion: 1

Red pepper: 8

Dry red pepper: right amount

Ginger: right amount

Zanthoxylum bungeanum: right amount

Star anise: right amount

Sannai: moderate amount

Geranium leaf: (tsaokuo) moderate amount

Cinnamon: moderate

Pickled peppers: 2 bottles

Baijiu: moderate amount

White vinegar: right amount

Sugar: right amount

Salt: right amount

MSG: right amount

Cold boiled water: appropriate amount

matters needing attention:

Production difficulty: ordinary

Process: salting

Production time: several hours

Taste: hot and sour