Fried pork slices with Chinese Kale
Introduction:
"Stir fried pork slices with Chinese kale is a home-made recipe. I believe every cook has made this dish. Its nutritional value is known to all! In fact, there are many ways to eat Chinese kale, the most common is to fry it! Because it's just another dish. "
Production steps:
Materials required:
Kale: right amount
Pork slices: right amount
Scallion: right amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: onion
Fried pork slices with Chinese Kale
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