Taiwan snack bowl
Taiwan snack bowl
Introduction:
Production steps:
Materials required:
Rice noodles: 2 cups (400ml)
Water: 4 cups (800ml)
Pork: (100g)
Mushroom: (1)
Minced ginger (small amount)
Salt: (1 teaspoon)
Douchi sauce: (1 teaspoon)
Soy sauce: (2 teaspoons)
Sugar: (1 teaspoon)
matters needing attention:
Production difficulty: ordinary
Process: steaming
Production time: half an hour
Taste: Original
Taiwan snack bowl
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