Rotten skin of bacon on iron plate
Rotten skin of bacon on iron plate
Introduction:
Production steps:
Materials required:
Dry rotten skin knot: a box
Bacon: three slices
Celery: Three
Green and red pepper: one
Pixian bean paste: a spoonful
Meijixian: moderate
Dry pepper: right amount
Garlic onion ginger: appropriate amount
Appropriate amount: sugar
Chicken essence: appropriate amount
matters needing attention:
Production difficulty: ordinary
Technology: stir fry
Production time: 10 minutes
Taste: slightly spicy
Rotten skin of bacon on iron plate
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