Authentic vegetarian tomato pasta
Introduction:
"The crisp fried tomato sauce with tough spaghetti is very suitable for lunch. I learned from the Italian menu, which is quite authentic, but I didn't add ketchup because I didn't have ketchup at home. In addition, I did it in half this time, so it looks less. "
Production steps:
Materials required:
Tomatoes: two
Onion: 1 / 4
Garlic: two cloves
Italian mixed spices: moderate
Sugar: right amount
Salt: right amount
Olive oil: right amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: sour and salty
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