Braised green beans

Braised green beans

Introduction:

Production steps:

Step 1: string beans and garlic.

Step 2: wash the beans and cut them into sections.

Step 3: add oil to the pan, saute the ingredients, and stir fry the beans.

Step 4: stir fry until the color becomes dark, add soy sauce, sugar and salt to continue to stir fry.

Step 5: add water to the beans. Turn the heat down and simmer until the soup is dry.

Step 6: Sprinkle chopped garlic before leaving the pot and stir well.

Materials required:

Kidney beans: moderate

Garlic: right amount

Soy sauce: right amount

Large material: moderate amount

Salt: right amount

Sugar: right amount

Note: simmer for a long time, so that beans cooked to prevent poisoning.

Production difficulty: simple

Technology: stewing

Production time: 20 minutes

Taste: salty and sweet