Sweet potato rice porridge

Sweet potato rice porridge

Introduction:

"In dry winter, in addition to drinking soup, vegetarian vegetables, no meat, and rice porridge, it is nutritious and warm. Today, I'll give you a sweet potato rice porridge. When it comes to sweet potatoes, it's not strange. The fragrant roasted sweet potato can smell the fragrance from afar! Near Yangyang school, an old man sells baked sweet potatoes every day. When you meet Yangyang, you buy one. Yangyang is hot in the car. It's fragrant. I don't know how many meters of baked sweet potatoes you have there? It's four yuan a Jin here. It's not cheap compared with before. Brilliant told Yangyang that he baked it in the oven, but Yangyang said that he didn't bake as soft as he sold outside. It's true that brilliant roasted once at home, but it didn't ripen in 30 minutes. Maybe the sweet potato is too big. The roasted sweet potato is not successful, and the rice porridge is delicious

Production steps:

Materials required:

Rice: right amount

Sweet potato: right amount

matters needing attention:

Production difficulty: ordinary

Technology: pot

Production time: half an hour

Taste: sweet