Fried eggs with papaya and fungus

Fried eggs with papaya and fungus

Introduction:

"I saw this kind of melon in the supermarket last night. I could buy three melons for one yuan, and I bought one for a special price. There must be more than three to eat. After cooking one, I don't know when it will be my turn to cook the next two! I found that after I became a gourmet, every day I was thinking about how to renovate the pattern to cook. Only in this way can I have a different journal published! Although I haven't made any very new and creative dishes, my life has been enriched and the number of eating out has been reduced. It's good for my health! It's not often reported that there are waste oil and hogwash oil. Think about the harvest is still quite big ~ ~ "

Production steps:

Step 1: get the materials ready.

Step 2: peel and shred the melon.

Step 3: soak Auricularia auricula well.

Step 4: shred Auricularia auricula, slice red pepper, slice garlic, and dice scallion.

Step 5: heat the oil in the pan, add the eggs and fry them.

Step 6: place the scrambled eggs in a bowl and set aside.

Step 7: put the shredded melon in the original pot (no more oil).

Step 8: stir fry until water comes out.

Step 9: drain the water and place the shredded melon in a bowl.

Step 10: wash the frying pan, add oil to the reheating pan, add garlic slices and saute until fragrant.

Step 11: add the red pepper slices with shredded agaric.

Step 12: stir fry until done and add the shredded melon.

Step 13: add salt, a small amount of soy sauce, cooking wine and stir fry again.

Step 14: add the fried eggs.

Step 15: add scallion and chicken essence to taste.

Step 16: mix well and serve~~~~

Step 17: take the pot and put it on the plate~~~

Step 18: OK, eat.

Materials required:

Melon: right amount

Auricularia auricula: right amount

Eggs: right amount

Garlic: right amount

Scallion: right amount

Oil: right amount

Salt: right amount

Soy sauce: moderate

Cooking wine: moderate

Chicken essence: appropriate amount

Precautions: 1. When frying eggs, pay attention to reduce the firepower, so as not to scorch; 2. When frying melons, do not leave the water, so that the finished product will be dry and not water.

Production difficulty: simple

Technology: stir fry

Production time: 10 minutes

Taste: salty and fresh