Spring vegetable soup with meatballs
Spring vegetable soup with meatballs
Introduction:
Production steps:
Step 1: wash the spring vegetables.
Step 2: control water after breaking into small pieces.
Step 3: add oil to the pan and stir fry the spring vegetables after the oil is hot.
Step 4: stir fry the vegetables until soft, then add the meatballs.
Step 5: add water to boil until the spring vegetables are soft and rotten, then add salt to taste and leave the pot.
Materials required:
Meatballs: half a Jin
Spring dishes: a handful
Salt: right amount
Note: the meatballs themselves are cooked, so there is no need to thaw them.
Production difficulty: simple
Process: boiling
Production time: 20 minutes
Taste: light
Spring vegetable soup with meatballs
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