ChinaWiki
Search
  • Home
  • All
  • Travel
  • Singers
  • Hot
  • Movie
  • Music
  • Personage
  • ScenicSpot
  • Food
  • Provinces
  • Opera
  • WebSite
  • Insurance
  • Banks
  • Dynasty
  • Hotels
  • Idiom
  • Schools
  • Performers
Home > List > Others > Cooking

sweet & sour Shredded potato

Time: 2022-02-01 20:24:30 Author: ChinaWiki.net

sweet & sour Shredded potato

Introduction:

"Potato is also called potato and potato. It is nutritious and diversified. Among them," vinegar sliced potato "is a typical home dish. It tastes sour, sweet and refreshing. It's very popular. The method of this dish is quite simple. If you don't like to cut potatoes, you can use the tool to wipe the potatoes into silk, just like me. It's very convenient and fast, and tastes good. "

Production steps:

Step 1: prepare the ingredients

Step 2: peel and shred the potatoes

Step 3: rinse the starch in the potato with water, soak for another 5 minutes, and drain the water before frying

Step 4: shred green onion and red pepper

Step 5: from the oil pot, oil temperature 5 layers, hot under the onion stir fragrant

Step 6: add shredded potatoes, stir fry over high heat, and add appropriate amount of salt

Step 7: stir fry until 9 layers are cooked, add shredded red pepper, pour in a little fresh soy sauce and stir fry for a while

Step 8: pour in white vinegar and stir well before boiling

Step 9: serve!

Materials required:

Potato: 250g

Oil: right amount

Salt: right amount

Scallion: right amount

Fresh red pepper: one

Fresh soy sauce: a little

White vinegar: right amount

Note: 1, potato cut must be washed clean with water, otherwise fried when it will paste the pot. 2, white vinegar to put last, vinegar flavor is more rich

Production difficulty: simple

Technology: stir fry

Production time: half an hour

Taste: hot and sour

sweet & sour Shredded potato


Chinese Edition

 

Ask a Question
Question Summary (100 characters)
Details (2,000 characters)
Name Country Email
 
Reply
Details (2,000 characters)
Name Country Email
Captcha captcha
Related Articles
  • 1.Sichuan style duck leg stewed with potato

    Sichuan style duck leg stewed with potato - Chuan Wei Ya Tui Dun Tu Dou

    Time 2021-03-14
  • 2.Blanched asparagus

    Blanched asparagus - Bai Zhuo Lu Sun

    Time 2021-03-14
  • 3.Sweet and sour tenderloin

    Sweet and sour tenderloin - Tang Cu Li Ji Di Yi Ci Zuo

    Time 2021-03-14
  • 4.Fish flavored diced rabbit

    Fish flavored diced rabbit - Yu Xiang Tu Ding

    Time 2021-03-14
  • 5.Plain fried noodles --- the most simple is the most unforgettable

    Plain fried noodles --- the most simple is the most unforgettable - Su Chao Mian Zui Chun Pu De Cai Shi Zui Nan Wang

    Time 2021-03-14
  • 6.Stewed bean curd with Pleurotus eryngii and Pleurotus eryngii

    Stewed bean curd with Pleurotus eryngii and Pleurotus eryngii - Xing Bao Gu Dun Dou Fu

    Time 2021-03-14
  • 7.Chicken leg with coke

    Chicken leg with coke - Ke Le Ji Tui Ke Le Ji Tui Gai Jiao Fan

    Time 2021-03-14
  • 8.Matcha bean round toast

    Matcha bean round toast - Mo Cha Mi Dou Yuan Tu Si

    Time 2021-03-14
  • 9.Fried rice with egg

    Fried rice with egg - Dan Chao Fan

    Time 2021-03-14
  • 10."Ecstasy soup"

    "Ecstasy soup" - Tian Xia Wu Shuang Xiao Hun Tang

    Time 2021-03-14
  • 11.Red heart croissant with coconut milk

    Red heart croissant with coconut milk - Ye Nai Hong Xin Yang Jiao Bao

    Time 2021-03-14
  • 12.Sauteed elephant clam with medium Toshiba

    Sauteed elephant clam with medium Toshiba - Jia Na Da Xiang Ba Bang Sheng Chao Xiang Ba Bang Song Ban Zhong Dong Zhi Ma Bao

    Time 2021-03-14
Website directory
About
News
History
Culture
Laws
Others
LearningChineseMandarin
About Us Privacy
Copyright © 2019-2025 chinawiki.net All rights reserved. China, an ancient and beautiful oriental country.