Steamed spareribs with mushroom
Introduction:
Production steps:
Step 1: wash the spareribs, marinate them with onion, ginger, cooking wine and soy sauce for 1-2 hours.
Step 2: chopped mushrooms, into the ribs, add other seasonings.
Step 3: soak the two kinds of rice half a day in advance and pour them into the marinated spareribs. Steam in a steamer.
Materials required:
Spare ribs: moderate amount
Xiaomi: right amount
Glutinous rice: right amount
Lentinus edodes: right amount
Salt: right amount
Chicken essence: appropriate amount
Pepper: right amount
Cooking wine: moderate
Soy sauce: right amount
Note: Teflon is easy to cook http://www.teflon-club.com/space.php?uid=116695&do=blog&id=494
Production difficulty: simple
Process: steaming
Production time: one hour
Taste: salty and fresh
Steamed spareribs with mushroom
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