Spicy asparagus

Spicy asparagus

Introduction:

"Asparagus is the best in August. Buy the tenderest one. If it's not very tender, soak it in water for one or two days."

Production steps:

Materials required:

Asparagus: 150g

Garlic sprouts: 50g

Dry red pepper: 1

Pickled pepper (red): two

matters needing attention:

Production difficulty: unknown

Process: firing

Production time: 10 minutes

Taste: Original

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