Durian Sikang
Durian Sikang
Introduction:
"For beginners of baking, Sikang is more suitable, a success"
Production steps:
Materials required:
Low powder: 250g
Milk: 120g
Baking powder: 1.5 TSP
Durian cake: 50g
Raisins: moderate
Butter: 60g
Sugar: 50g
matters needing attention:
Production difficulty: simple
Process: Baking
Production time: three quarters of an hour
Taste: sweet
Durian Sikang
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