Braised pork with Pueraria lobata

Braised pork with Pueraria lobata

Introduction:

"Pueraria not only tastes good when it is used to make soup, but also can be used to stir fry vegetables. Stewed with pork, delicious, good taste

Production steps:

Materials required:

Streaky pork: moderate

Pueraria lobata: moderate amount

Brown sugar: right amount

Star anise: right amount

Fragrant leaves: appropriate amount

Sufu: moderate amount

Old style: moderate

Soy sauce: moderate

Salt: right amount

MSG: right amount

matters needing attention:

Production difficulty: ordinary

Technology: stewing

Production time: three quarters of an hour

Taste: salty and sweet

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