Simple pizza
Introduction:
"A simple and practical pizza is actually vegetable salad + bread crust"
Production steps:
Step 1: stir all but butter and salt until a rough dough is formed
Step 2: add butter to the dough until smooth (5-6 gluten)
Step 3: beat with salt until gluten is above 9 points, and let gluten relax and ferment for the first time
Step 4: add 100g / piece, knead smooth (the main purpose is to exhaust, knead until the surface is smooth and elastic), and then put it for 15 minutes
Step 5: after the gluten is relaxed, roll it open and let it stand in the hair box for 90 minutes
Step 6: after the gluten is relaxed, roll it open and let it stand in the hair box for 90 minutes (if there is no hair box, put it in a warm and humid environment)
Step 7: bake in the oven for 5 minutes, coat the skin with tomato sauce, then spread the mixed vegetable salad, bake for 15-20 minutes at 200 / 190!
Materials required:
GAOJIN powder: 500g
Sugar: 100g
Egg: 1
Green pepper: right amount
Red pepper: right amount
Ham: moderate
Lettuce: moderate
Cucumber: moderate
Carrot: right amount
Yeast: 5g
Modifier: 1.5g
Milk powder: 30g
Salt: 5g
Butter: 45g
Water: 275g
Salad dressing: right amount
Tomato sauce: right amount
Note: 1. Add water in several times, do not add more at one time. 2. Salt can not be added early, if you add salt by hand and noodles, it will extend half the time. 3. If you don't have a hair box, you can find a warm and humid environment, such as a steamer with warm water. 4. Salad dressing + vegetables + salt + sugar + pepper! If you use carrots, blanch them until they are 8 mature, otherwise the carotene will not be absorbed by the human body. Finally, I forgot to take pictures in the previous steps. This is the first recipe I sent on the food website. Please give me more advice. If you have a baking lover, you can make friends with me
Production difficulty: simple
Process: Baking
Production time: one hour
Taste: Original
Simple pizza
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