Homemade air dried sausage
Homemade air dried sausage
Introduction:
Production steps:
Materials required:
Pork: 10 jin
Highly Baijiu: 150 grams
Salt: 125g
Sugar: 250g
Sesame oil: 15g
Soy sauce: 100g
MSG: 75g
Hongqu rice noodles: 3 G
Seasoning: right amount
Casing: one bag
matters needing attention:
Production difficulty: unknown
Process: steaming
Production time: 20 minutes
Taste: salty and sweet
Homemade air dried sausage
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