Steamed sponge gourd with Hunan flavor
Steamed sponge gourd with Hunan flavor
Introduction:
"The hotter the weather is, the less appetite people have. Can you see if the red pepper can cause your appetite. Add soft and smooth towel gourd, fans of Jindao, would you like to eat? \(^o^)/~”
Production steps:
Materials required:
Luffa: two
Fans: one
Chopped pepper: 100g
Baijiu: one spoonful
Oyster sauce: 1 teaspoon
Sugar: right amount
Scallion: right amount
matters needing attention:
Production difficulty: ordinary
Process: steaming
Production time: 20 minutes
Taste: medium spicy
Steamed sponge gourd with Hunan flavor
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