Steamed sponge gourd with Hunan flavor

Steamed sponge gourd with Hunan flavor

Introduction:

"The hotter the weather is, the less appetite people have. Can you see if the red pepper can cause your appetite. Add soft and smooth towel gourd, fans of Jindao, would you like to eat? \(^o^)/~”

Production steps:

Materials required:

Luffa: two

Fans: one

Chopped pepper: 100g

Baijiu: one spoonful

Oyster sauce: 1 teaspoon

Sugar: right amount

Scallion: right amount

matters needing attention:

Production difficulty: ordinary

Process: steaming

Production time: 20 minutes

Taste: medium spicy

0 Questions

Ask a Question

Your email address will not be published.

captcha