Haimi soup with baby vegetables

Haimi soup with baby vegetables

Introduction:

Production steps:

Materials required:

Haimi: 50g

Baby cabbage: 1

Fish tofu: 5 yuan

Fans: 1

Soup: 600g

Salt: right amount

matters needing attention:

Production difficulty: ordinary

Process: boiling

Production time: half an hour

Taste: salty and fresh

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