Stewed shredded pork
Introduction:
"Luffa has a high nutritional value. Luffa contains protein, fat, carbohydrate, crude fiber, calcium, phosphorus, iron, citrulline, riboflavin and other B vitamins, vitamin C. It also contains ginsenoside, which is a component of ginseng. Luffa is sweet and flat in nature. It has the functions of clearing heat and cooling blood, detoxifying and defecating, dispelling wind and resolving phlegm, moistening skin and beauty, dredging channels and collaterals, and promoting blood circulation
Production steps:
Materials required:
Bean slices: moderate amount
Luffa: moderate
Ham: moderate
Nongtangbao: right amount
Starch: appropriate amount
matters needing attention:
Production difficulty: simple
Process: firing
Production time: 20 minutes
Taste: salty and fresh
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