[Yipin steamed rice with golden melon]

[Yipin steamed rice with golden melon]

Introduction:

"Yipin steamed rice with golden melon has rich nutrition, bright color and attractive taste. Pay attention not to add too many sea cucumbers. It's not that the higher the nutrition, the better. It's enough for a whole family. My son usually has no interest in beans, so he has ignored the existence of beans and eats delicious food. "

Production steps:

Step 1: soak rice, glutinous rice, red beans, black sesame, millet, job's tears in a bowl for 20 minutes. Cut carrot, mushroom, sea cucumber and sausage into small pieces

Step 2: wash the golden melon, empty one end with a flower knife, take out the pulp, dig the cover into a flower like shape, mix all the ingredients well and load it into the golden melon. Pay attention not to fill it too full, about seven minutes

Step 3: add appropriate amount of water and steam it over high heat for 30 minutes. Then it comes out of the pot. The delicious and nutritious steamed rice is hot. You can try it if you only eat white rice. The rice and beans are soaked with fresh sea cucumber, the smell of sausage and the faint sweetness of pumpkin. The taste is very rich and soft.

Materials required:

Golden melon: right amount

Rice: right amount

Glutinous rice: right amount

Black beans: moderate

Kidney beans: moderate

Black Sesame: right amount

Sea cucumber: right amount

Lentinus edodes: right amount

Ham: moderate

Job's tears: right amount

Xiaomi: right amount

Honey: right amount

Sugar: right amount

Note: all kinds of coarse cereals must be soaked and softened

Production difficulty: ordinary

Process: steaming

Production time: half an hour

Taste: light