Processing and cutting method of fried chicken gizzard with celery
Processing and cutting method of fried chicken gizzard with celery
Introduction:
"I used to eat out with my friends. I always like to order a dish of fried vegetable heart with chicken giblets. I especially like chicken gizzards. I used to do little at home because I couldn't handle chicken gizzards. Recently, after my friends taught me how to do it, I often bought it. It's delicious whether it's stewed or fried. In fact, the processing method of chicken gizzards is not troublesome."
Production steps:
Materials required:
Celery: two
Chicken gizzard: 3
matters needing attention:
Production difficulty: ordinary
Process: firing
Production time: 20 minutes
Taste: Original
Processing and cutting method of fried chicken gizzard with celery
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