Stir fried udong with black pepper and beef fillet
Stir fried udong with black pepper and beef fillet
Introduction:
"Sauce blending is very important. It's suggested to buy ready-made black pepper sauce, which is much more convenient."
Production steps:
Materials required:
Wudong noodles: moderate
Beef fillet: right amount
Chicken feather dish: moderate amount
Black pepper: right amount
Seaweed: moderate
Lentinus edodes: right amount
Soy sauce: moderate
Yellow rice wine: right amount
Sugar: right amount
Salt: right amount
Raw powder: appropriate amount
matters needing attention:
Production difficulty: ordinary
Technology: stir fry
Production time: 20 minutes
Taste: Original
Stir fried udong with black pepper and beef fillet
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