Coffee melon seed Muffin
Coffee melon seed Muffin
Introduction:
"Muffin Cake is a small cake that I love to make. It's easy to operate and time-consuming. It's also versatile and versatile. It's very good with milk cereal in the morning and milk tea and coffee in the afternoon."
Production steps:
Materials required:
Instant coffee: 15g
Whole egg: 2
Milk: 100g
Low gluten powder: 160g
Baking powder: 1 teaspoon
Soda powder: 1 / 4 spoon
Pumpkin seed: right amount
Water: 4 teaspoons
Fine granulated sugar: 90g
Salad oil: 80g
matters needing attention:
Production difficulty: ordinary
Process: Baking
Production time: three quarters of an hour
Taste: Original
Coffee melon seed Muffin
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