Ham and cheese bun

Ham and cheese bun

Introduction:

Production steps:

Materials required:

High flour: 300g

Sugar: 25g

Salt: 1g

Dry yeast: 4G

Egg: one

Water: 140g

Butter: 18g

Smoked ham: moderate

Masurila: moderate

matters needing attention:

Production difficulty: ordinary

Process: Baking

Production time: one hour

Taste: sweet

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