Bangbang chicken
Introduction:
Production steps:
Materials required:
Whole chicken: one
Scallion: right amount
Ginger slices: right amount
Salt: right amount
Sugar: 1 tablespoon (add water and make sauce not too thick)
Soy sauce: 2 teaspoons
Sesame paste: 2 teaspoons
Red oil: 3 teaspoons
matters needing attention:
Production difficulty: ordinary
Process: firing
Production time: half an hour
Taste: Original
Bangbang chicken
24-hour natural yeast -- Biga yeast head shabada - Xiao Shi Tian Ran Jiao Zhong Jiao Tou Xia Ba Da
Stir fried pork with sugar - Tang Chao Hong Shao Rou Nian Ye Di Wu Dao Cai
[pineapple Matcha ball] - turn the moon cake you don't want to eat into treasure - Feng Li Mo Cha Tuan Zi Ba Bu Xiang Chi De Yue Bing Bian Fei Wei Bao O
Wenzhou fish cake and seafood cake - Wen Zhou Yu Bing Hai Xian Gao Dian
Cold cucumber and vermicelli - Lu Cai Liang Ban Huang Gua Fen Si