Sauerkraut and bean curd soup

Sauerkraut and bean curd soup

Introduction:

"At noon, I cooked a bean curd soup with sauerkraut and a bowl of white rice. It was very comfortable."

Production steps:

Materials required:

Lactone tofu: 1 box

Eggs: 2

Sauerkraut: 100g

Onion and ginger: right amount

matters needing attention:

Production difficulty: ordinary

Process: firing

Production time: 10 minutes

Taste: salty and fresh

0 Questions

Ask a Question

Your email address will not be published.

captcha