Homemade spring cake
Introduction:
"It seems that I'm very busy today. I'm basically eating out. I feel like I've become lazy. I see that we still cook so many delicious food, and I do it myself in the evening. My husband said he wanted to eat spring rolls in the morning, but I forgot to buy spring roll skin. I had no choice but to make it myself. I don't know if it's right. Anyway, my husband said it tastes good. "
Production steps:
Materials required:
Flour: right amount
Leeks: moderate
Bean sprouts: moderate
Dried incense: appropriate amount
Duck: right amount
Carrot: right amount
Kidney beans: moderate
Potatoes: moderate
Peanuts: right amount
matters needing attention:
Production difficulty: ordinary
Technology: decocting
Production time: 20 minutes
Taste: Original
Homemade spring cake
Keep skin smooth by it - stir fried vegetable heart - Bao Chi Pi Fu Guang Hua Lai Kao Ta Xiao Chao Cai Xin
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Peanuts with Chinese toon - Xiang Chun Ban Hua Sheng Ren
Full of crispy small twist - Man Kou Su Cui Xiao Ma Hua
Authentic Chaoshan beef ball soup - Zheng Zong Chao Shan Niu Rou Wan Tang
Ginger sweet potato syrup - Sheng Jiang Fan Shu Tang Shui