Taro Soup
Taro Soup
Introduction:
Production steps:
Materials required:
Small taro: 400g
Tender tofu: one piece
Minced meat: 50g
Mushroom: one
Egg: one (broken)
Scallion: a little
Salt: a little
Sesame oil: a little
matters needing attention:
Production difficulty: ordinary
Process: boiling
Production time: half an hour
Taste: salty and fresh
Taro Soup
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