Shenji chicken soup
Introduction:
"It's the first time I introduce my own dishes here. I don't know how to operate it. I just write it down. I've lived in Taiwan for three years, and I'm used to eating. This ginseng chicken soup was cooked for me by my husband when I came to live in Taiwan. Now I cook it for him. It's simple, but it can supplement my vitality!"
Production steps:
Materials required:
Half chicken: Half Chicken
Ginger: one piece
Gouji: 50g
Ginseng: 50g
Rice wine: half bowl
matters needing attention:
Production difficulty: simple
Technology: stewing
Production time: several hours
Taste: light
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