Stuffed meat with bean curd
Stuffed meat with bean curd
Introduction:
Production steps:
Materials required:
Oily tofu: how many (you decide, just enough for one plate)
Refined meat: 200g
Horseshoe: 8
Mushroom: 3
Egg: one
Starch: right amount
Pepper: right amount
Pepper powder: right amount
Scallion: right amount
Ginger: right amount
matters needing attention:
Production difficulty: ordinary
Technology: stewing
Production time: half an hour
Taste: salty and fresh
Stuffed meat with bean curd
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