Huangjing Taojiao tremella soup
Introduction:
"Suddenly, I wonder if the last bit of tremella and Polygonatum can make up a pot? Whatever you say, you can. The appearance of tremella, peach gum naturally have to keep up. Otherwise, in addition, peach gum seems no longer useful. The tremella fuciformis was originally white, but now it's black with yellow essence. It seems that it's not used to it
Production steps:
Step 1: Materials
Step 2: soak tremella and peach gum in water for one day
Step 3: soak Rhizoma Polygonati in water until the hair is swollen
Step 4: take out the polygonatum, clean the impurities, leave the soaking solution to be clarified and set aside
Step 5: tremella, peach gum
Step 6: take out tremella, wash and tear into small pieces
Step 7: remove impurities from peach gum and wash it
Step 8: put all the ingredients into the stew
Step 9: add water
Step 10: pour in the soaking solution of Polygonatum
Step 11: put in the electric stew
Step 12: cover and simmer for 5 hours
Step 13: Tremella is soft and rotten
Step 14: serve
Materials required:
Polygonatum: 15g
Peach gum: 20g
Tremella: 7g
Water: moderate
Note: the time of vesicle of seminal vesicle is long, so it needs to be prepared in advance. Stewed tremella soup can be seasoned with sugar according to your own taste.
Production difficulty: simple
Technology: pot
Production time: several hours
Taste: Original
Huangjing Taojiao tremella soup
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