Wonton chicken in casserole
Wonton chicken in casserole
Introduction:
Production steps:
Materials required:
Chicken leg: moderate amount
Wonton peel: right amount
Auricularia auricula: right amount
Rape: moderate
Scallion: right amount
MSG: right amount
Salt: right amount
Ginger: right amount
Pepper: right amount
Sesame oil: appropriate amount
matters needing attention:
Production difficulty: ordinary
Process: boiling
Production time: three quarters of an hour
Taste: salty and fresh
Wonton chicken in casserole
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