Mix and match pizza
Mix and match pizza
Introduction:
Production steps:
Materials required:
Flour: 200g
Dry yeast: 5g
Warm water: 100ml
Butter: 10g
Onion: half
Tomato sauce: right amount
Salt: right amount
Sugar: right amount
Black pepper: moderate
Chicken essence: appropriate amount
matters needing attention:
Production difficulty: ordinary
Process: Baking
Production time: half an hour
Taste: salty and fresh
Mix and match pizza
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