Fried shrimp
Introduction:
Production steps:
Step 1: shrimp.
Step 2: eggs.
Step 3: flour.
Step 4: wash the shrimps, control the water content, marinate them with salt for 10 minutes, and then rinse them several times to make them cleaner.
Step 5: pour the washed shrimps into a bowl, add five spice powder, cooking wine, monosodium glutamate and eggs, and stir well.
Step 6: let the pickled shrimps stand for a while, add flour and cornmeal.
Step 7: finally, put a little baking powder in it, stir well and make a paste.
Step 8: put the oil in the frying pan and heat it to 70-80%. Pour in the shrimp paste and smash it with chopsticks to make it golden.
Step 9: sprinkle salt and pepper to taste better.
Materials required:
Shrimp: right amount
Eggs: right amount
Flour: right amount
Raw powder: appropriate amount
Five spice powder: appropriate amount
MSG: right amount
Salt: right amount
Note: shrimp is rich in nutrition, known as the warehouse of calcium, is a good calcium supplement with high quality and low price.
Production difficulty: ordinary
Technology: deep fried
Production time: 10 minutes
Taste: salty and fresh
Fried shrimp
Mashed potato and corn flour cheese Muffin - Shu Ni Yu Mi Mian Nai Lao Ma Fen
A trial of wild Arctic shrimp in Canada delicious rice balls - Jia Na Da Ye Sheng Bei Ji Xia Shi Yong Mei Wei Fan Tuan
Different ways to eat fish: minced fish with green pepper - Bu Yi Yang De Chi Yu Fang Shi Qing Jiao Yu Duo Sheng
Fried dried mushrooms with Pleurotus eryngii - Xing Bao Gu Chao Xiang Gan
Fish flavored vermicelli and mushroom casserole - Yu Xiang Fen Si Xiang Gu Bao
Pickled garlic in Xiangxi - Xiang Xi Pao Cai Zhi Yan Da Suan
A little cold dish in summer - Xia Ri Xiao Liang Cai Liang Ban Jin Zhen Cui Huang Gua