Braised meat and corn beans

Braised meat and corn beans

Introduction:

"It's a bit greasy to eat only stewed meat. It's delicious to put some corn kernels in it. I'm using quick-frozen corn, and I'm going to pull it out myself. "

Production steps:

Materials required:

Pork: 500g

Corn kernels: 200g

Old style: moderate

MSG: moderate amount

Scallion: right amount

Sugar: right amount

Cooking wine: moderate

Salt: right amount

Large material: moderate amount

Garlic: right amount

Ginger: right amount

matters needing attention:

Production difficulty: Advanced

Technology: stewing

Production time: one hour

Taste: Original