Braised meat and corn beans
Braised meat and corn beans
Introduction:
"It's a bit greasy to eat only stewed meat. It's delicious to put some corn kernels in it. I'm using quick-frozen corn, and I'm going to pull it out myself. "
Production steps:
Materials required:
Pork: 500g
Corn kernels: 200g
Old style: moderate
MSG: moderate amount
Scallion: right amount
Sugar: right amount
Cooking wine: moderate
Salt: right amount
Large material: moderate amount
Garlic: right amount
Ginger: right amount
matters needing attention:
Production difficulty: Advanced
Technology: stewing
Production time: one hour
Taste: Original
Braised meat and corn beans
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