Fried green pomfret
Introduction:
"The fresh green pomfret is fried slowly over low heat. It is crisp outside and tender inside."
Production steps:
Materials required:
Green pomfret: two catties
Salt: right amount
Ginger and garlic: right amount
matters needing attention:
Production difficulty: simple
Technology: decocting
Production time: 20 minutes
Taste: salty and fresh
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