Brewing bitter gourd with honey dates
Brewing bitter gourd with honey dates
Introduction:
Production steps:
Step 1: Boil rock sugar with a little water to make sugar water.
Step 2: cut off the two ends of bitter gourd, dig out the seeds with a small spoon, put them into a boiling water pot and take out the boiling water for a shower.
Step 3: steamed jujube, stuffed into balsam pear, sliced into pots, poured with rock sugar water.
Materials required:
Balsam pear: 1
Seeded jujube: 50g
Rock sugar: 100g
Note: the boiling time of balsam pear should be controlled well. As soon as it is opened, take it out for a shower. It's best to use ice water to stimulate it!
Production difficulty: simple
Process: others
Production time: 10 minutes
Taste: Original
Brewing bitter gourd with honey dates
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