Chocolate Cheesecake
Introduction:
"This is the second cake I made. It's based on Jun Zhi's recipe. I found that as long as you operate it carefully, you will rarely fail! This chocolate cheesecake has a good taste. It's no worse than the one sold outside. Basically, I don't pay much attention to it. I should be careful when cooking the chocolate sauce in the back. I should mix the butter and chocolate thoroughly, otherwise the finished product will leave traces on the surface that the butter can't melt into the chocolate sauce! It's because of this that I sprinkle powdered sugar on the surface! (the cost of making this cake is only 30 yuan, which is cheaper than the Chocolate Cheesecake made by bread Xinyu and banami. The most important thing is that it's fun to do it yourself and you can eat the cake without additives. Why not? "
Production steps:
Materials required:
Oreo: 100g
Butter: 10g
Cream cheese: 250g
Eggs: 2
Animal cream: 60g
Vanilla extract: 1 / 4 tsp
Dark chocolate: 70g
Fine granulated sugar: 50g
matters needing attention:
Production difficulty: ordinary
Process: Baking
Production time: one hour
Taste: sweet
Chinese PinYin : Qiao Ke Li Ru Lao Dan Gao
Chocolate Cheesecake
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