Chocolate Cheesecake

Chocolate Cheesecake

Introduction:

"This is the second cake I made. It's based on Jun Zhi's recipe. I found that as long as you operate it carefully, you will rarely fail! This chocolate cheesecake has a good taste. It's no worse than the one sold outside. Basically, I don't pay much attention to it. I should be careful when cooking the chocolate sauce in the back. I should mix the butter and chocolate thoroughly, otherwise the finished product will leave traces on the surface that the butter can't melt into the chocolate sauce! It's because of this that I sprinkle powdered sugar on the surface! (the cost of making this cake is only 30 yuan, which is cheaper than the Chocolate Cheesecake made by bread Xinyu and banami. The most important thing is that it's fun to do it yourself and you can eat the cake without additives. Why not? "

Production steps:

Materials required:

Oreo: 100g

Butter: 10g

Cream cheese: 250g

Eggs: 2

Animal cream: 60g

Vanilla extract: 1 / 4 tsp

Dark chocolate: 70g

Fine granulated sugar: 50g

matters needing attention:

Production difficulty: ordinary

Process: Baking

Production time: one hour

Taste: sweet