Chicken Feet with Pickled Peppers
Introduction:
"The chicken feet in the supermarket are all added with preservatives and other things. If you want to eat healthy and delicious chicken feet, you'd better eat them yourself. You can eat them as spicy as you want. It's easy to take a few steps. You can taste the delicious food you make in a few days. Come and learn it quickly."
Production steps:
Materials required:
Chicken feet: right amount
Bullet pepper: right amount
Ginger: right amount
Zanthoxylum bungeanum: right amount
Star anise: right amount
Sannai: moderate amount
Tsaokuo: moderate amount
Cinnamon: moderate
Baijiu: moderate amount
White vinegar: right amount
Sugar: right amount
Salt: right amount
MSG: right amount
Bottled pickled peppers: right amount
Onion: one
Celery: a little
matters needing attention:
Production difficulty: ordinary
Process: salting
Production time: several days
Taste: Original
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