Chicken Feet with Pickled Peppers

Chicken Feet with Pickled Peppers

Introduction:

"The chicken feet in the supermarket are all added with preservatives and other things. If you want to eat healthy and delicious chicken feet, you'd better eat them yourself. You can eat them as spicy as you want. It's easy to take a few steps. You can taste the delicious food you make in a few days. Come and learn it quickly."

Production steps:

Materials required:

Chicken feet: right amount

Bullet pepper: right amount

Ginger: right amount

Zanthoxylum bungeanum: right amount

Star anise: right amount

Sannai: moderate amount

Tsaokuo: moderate amount

Cinnamon: moderate

Baijiu: moderate amount

White vinegar: right amount

Sugar: right amount

Salt: right amount

MSG: right amount

Bottled pickled peppers: right amount

Onion: one

Celery: a little

matters needing attention:

Production difficulty: ordinary

Process: salting

Production time: several days

Taste: Original