Fried fish fillet
Introduction:
Production steps:
Materials required:
Grass carp: 500g
Raw powder: appropriate amount
Green and red pepper: moderate
Auricularia auricula: right amount
Onion and ginger: right amount
Cooking wine: moderate
Seasoning: right amount
matters needing attention:
Production difficulty: ordinary
Process: slip
Production time: 20 minutes
Taste: salty and fresh
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