Cranberry yogurt Cupcake
Cranberry yogurt Cupcake
Introduction:
"Recently, my son doesn't like to eat his own yogurt. In fact, I don't like it any more. It's really worrying to make 1000 grams of yogurt every time. If you don't make powder, it will soon expire. It takes a lot of thinking to find a way to consume it. You often make Qi Feng, and the milk just doesn't exist. Let's try yogurt."
Production steps:
Materials required:
Eggs: 3
Homemade yogurt: 90g
White vinegar: a few drops
Cranberry: 50g
Sugar: 50g
Low powder: 80g
Corn oil: 40g
matters needing attention:
Production difficulty: ordinary
Process: Baking
Production time: three quarters of an hour
Taste: sweet and sour
Cranberry yogurt Cupcake
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