Chiffon Cake

Chiffon Cake

Introduction:

"I got the oven yesterday, and today I can't wait to bake the legendary Qifeng cake. I actually succeeded. I didn't think it would be so easy to succeed. I'll have fun here ~! Taste good, I used to use the microwave oven can not do, but the time is also very long ~! ~~~~After a long wait, it's finally baked. After demoulding, I can't wait to cut it open and taste a piece of it. The first bite was eaten by Comrade Xiaoyi, a meritorious official. I forgot to take a complete picture. I'm sorry to hear that. Let's do it. The recipe is found on the Internet. It's very common. "

Production steps:

Materials required:

Low powder: 50g

Water: 30g

Salad oil: 30g

Eggs: 2

Sugar: 50g

matters needing attention:

Production difficulty: ordinary

Process: Baking

Production time: one hour

Taste: sweet