Little cake
Introduction:
"I've never used the oven. My sister gave me the oven last time. Midea's is relatively simple. It only shows the time, and the first floor is the only one. It's admirable to see that everyone is doing so well. I can only watch the menu and do it step by step when I don't know anything about it. Pipi bear introduces me to Jun Zhi's baking blog. The materials are also bought in Taobao store introduced by Pipi bear. Thank you again, Pipi bear^_ ^。 This small cake is made according to the flipped pineapple brownie. Unfortunately, I can't find pineapple in the market, so I use strawberry. The oven temperature doesn't show, so I can only feel it. Good taste. It's not too delicate
Production steps:
Materials required:
Strawberry: moderate
Butter: moderate
Flour: right amount
Cocoa powder: moderate
Baking powder: appropriate amount
Baking soda: moderate
Brown sugar: right amount
matters needing attention:
Production difficulty: ordinary
Process: Baking
Production time: half an hour
Taste: sweet
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