steamed stuffed bun
steamed stuffed bun
Introduction:
Production steps:
Materials required:
Flour: right amount
Jujube paste stuffing: appropriate amount
Tofu: right amount
Lentinus edodes: right amount
Cooked salted duck eggs: 5
Egg: one
Salt: a spoonful
Oyster sauce: 2 teaspoons
Sesame oil: 1 teaspoon
MSG: half a teaspoon
Baking powder: 1 teaspoon
Sweet baking powder: 1 teaspoon
Sugar: a spoonful
Milk: one bag
Spinach: moderate
Scallion: right amount
Ginger: right amount
matters needing attention:
Production difficulty: simple
Process: steaming
Production time: several hours
Taste: salty and fresh
steamed stuffed bun
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