steamed dumpling
steamed dumpling
Introduction:
Production steps:
Materials required:
Egg: one
Tenderloin: moderate
Lentinus edodes: right amount
Carrot: right amount
Soy sauce: half a teaspoon
Salt: two teaspoons
Oyster sauce: 1 teaspoon
MSG: half a teaspoon
Scallion: right amount
Ginger: right amount
Flour: right amount
matters needing attention:
Production difficulty: ordinary
Process: steaming
Production time: half an hour
Taste: Original
steamed dumpling
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