Live sea cucumber
Introduction:
"It's simple and good for your health! It has to be alive! "
Production steps:
Step 1: live sea cucumbers, slice, and rinse with salt! I feel no mucus after washing.
Step 2: put vinegar in the container! You can eat it in the fridge for 3 days! It has to be a living sea cucumber.
Materials required:
Live sea cucumber: right amount
Vinegar: right amount
Note: after using salt to grab and wash, rinse with clean water! This is a new dish I learned after I came to Japan! Let's have a try!
Production difficulty: simple
Process: mixing
Production time: 10 minutes
Taste: Original
Live sea cucumber
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