Spicy chicken
Introduction:
"It's spicy and delicious. It's thick but not greasy."
Production steps:
Step 1: cook the chicken, remove the chicken bone, cut the chicken into thick slices, cut the scallion into sections, and cut the cucumber into long slices.
Step 2: mix white soy sauce, red oil, Zanthoxylum noodles and sesame oil into a sauce.
Step 3: put the melon slices and scallion sections into the bottom of the plate, place the chicken into shape, and drizzle with the sauce.
Materials required:
Clean bore chicken: 750 grams each
Cucumber: moderate
Sesame oil: appropriate amount
White soy sauce: right amount
Red oil: right amount
Chinese prickly ash noodles: right amount
Note: do not go to chicken bones can be directly chopped into pieces more affordable! Ha
Production difficulty: ordinary
Process: mixing
Production time: half an hour
Taste: Original
Spicy chicken
Fermented glutinous rice balls - Jiu Niang Tang Yuan
Broccoli black sesame omelet - Xi Lan Hua Hei Zhi Ma Dan Bing
Rice roll with chili sauce - Zhi Ma La Jiang Mi Pi Juan
Braised spareribs with carrot - Hu Luo Bo Men Pai Gu
I made the simplest steamed bread - Wo Zuo Guo Zui Jian Dan De Man Tou
Jianghuai famous dish "Langrou" - Jiang Huai Ming Cai Lan Hu