Kung Pao Chicken
Introduction:
Production steps:
Materials required:
Pepper: right amount
Peanuts: moderate
Chicken leg: moderate amount
Cucumber: moderate
Scallion: right amount
Soy sauce: right amount
Vinegar: right amount
Cooking wine: moderate
Sugar: right amount
Raw powder: appropriate amount
matters needing attention:
Production difficulty: ordinary
Technology: stir fry
Production time: 20 minutes
Taste: Original
Kung Pao Chicken
Stir fried soybean sprouts with celery and bacon - Qin Cai Pei Gen Chao Huang Dou Ya
Super simple and delicious jujube, wolfberry and black chicken soup - Chao Jian Dan Chao Mei Wei Hong Zao Gou Qi Wu Ji Tang
Stewed snow clam with golden melon - Jin Gua Dun Xue Ha
Microwave red wine chicken wings - Wei Bo Hong Jiu Ji Chi