Drunkard clam
Drunkard clam
Introduction:
"I was inspired by a dish called stir fried crayfish. It's really delicious. "
Production steps:
Step 1: wash clams and control water
Step 2: put a teaspoon of oil in the pan, heat it up, stir fry the clams in high heat until slightly open, pour in the wine and stir fry
Step 3: add onion, ginger, garlic, red pepper, salt, chicken essence, pepper, stir fry until all open mouth
Materials required:
Clam: one jin
Onion, ginger and minced garlic: 1 tablespoon
Salt: one teaspoon
Chicken essence: one teaspoon
Dry red pepper: a handful
White wine: 3 tbsp
Pepper: 1 teaspoon
Note: This is Lao Yang's own groping dish. It tastes good.
Production difficulty: simple
Technology: explosion
Production time: 10 minutes
Taste: other
Drunkard clam
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