Kung Pao Chicken
Kung Pao Chicken
Introduction:
"When I go out for dinner, I always think about eating Kung Pao diced chicken, but my husband says that you can only eat such a simple dish at home! Also, it's not easy to go out to eat once, and don't you hurry to find something new? "
Production steps:
Materials required:
Chicken leg: 150g / g
Peanuts: a bunch
Dry red pepper: a handful
Zanthoxylum bungeanum: right amount
Soy sauce: right amount
Vinegar: right amount
Sugar: right amount
Cooking wine: moderate
Refined salt: right amount
MSG: right amount
Ginger: right amount
Garlic: right amount
matters needing attention:
Production difficulty: ordinary
Technology: stir fry
Production time: 20 minutes
Taste: Original
Kung Pao Chicken
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